Introduction
Sometimes the best recipes are the ones that come together without a plan — just a handful of tasty ingredients mixed into something irresistible. That’s exactly what happened with this creamy, zesty, and oh-so-satisfying dip. It’s perfect for parties, game nights, or a quiet evening with chips and a good movie. The best part? No rules, no labels… just pure flavor.
Ingredients
- 1 cup sour cream
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup diced tomatoes (seeded)
- 1/4 cup chopped jalapeños (fresh or pickled, optional)
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Method
- Mix Base: In a medium bowl, beat together sour cream and cream cheese until smooth.
- Add Flavor: Stir in shredded cheddar, green onions, tomatoes, jalapeños, garlic powder, paprika, salt, and pepper.
- Chill: Cover and refrigerate for at least 30 minutes to let flavors blend.
- Serve: Enjoy with tortilla chips, crackers, vegetable sticks, or warm bread.
Storage
- Keep in an airtight container in the refrigerator for up to 3–4 days.
- Stir before serving if stored, as some separation may occur.
- Not recommended for freezing due to the dairy base.